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Meatball Sub Recipe

Looking for an easy Meatball sub recipe? Learn how to make Meatball sub using healthy ingredients.


Submitted by all4count

Makes 1 serving



Made with Ketchup and ginger ale in crock pot

Recipe Ingredients for Meatball sub

125 g meatballs
40 g hoagie roll
1/2 oz Shredded cheese
1 tablespoon ketchup

Recipe Directions for Meatball sub

  1. Add meatballs, Ketchup and a can of ginger ale to crock pot.

  2. cook all day

  3. spoon 6 meatballs on sub bun

  4. Add a little cheese

Categories

Main Dish

Nutrition Facts
Serving Size 194.2g
Amount Per Serving
Calories
402
Calories from Fat
200
% Daily Value*
Total Fat
22.2g
34%
Saturated Fat
8.9g
44%
Trans Fat
0.0g
Cholesterol
62mg
21%
Sodium
1074mg
45%
Potassium
57mg
2%
Total Carbohydrates
31.9g
11%
Dietary Fiber
4.5g
18%
Sugars
6.6g
Protein
30.4g
Vitamin A 6% Vitamin C 4%
Calcium 27% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in saturated fat
  • High in sodium
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