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McCormick Greek Skillet Recipe

Looking for an easy McCormick Greek Skillet recipe? Learn how to make McCormick Greek Skillet using healthy ingredients.


Submitted by nisey0422

Makes 6 servings



http://scprod.mccormick.com/Recipes/Main-Dish/Greek-Style-Skillet-Supper.aspx

Recipe Ingredients for McCormick Greek Skillet

16 oz Beef, Ground, 80% Lean Meat / 20% Fat, Crumbles
1/2 cup Onions
2 tsp Oregano Leaves
1 tsp Cinnamon, Ground
1/2 tsp Garlic Powder
14 1/2 oz Soup, Beef Broth Bouillon And Consomme
14 1/2 oz Diced Tomatoes
2 tbsp Tomato Paste
12 oz Penne Dry
1 1/2 cup Spinach
6 oz Feta Cheese, Fat Free

Recipe Directions for McCormick Greek Skillet

  1. 1. Cook ground beef and onion in large skillet on medium-high heat until beef is no longer pink, stirring occasionally. Drain fat. Add oregano, cinnamon and garlic powder; mix well.

  2. 2. Stir in broth, tomatoes and tomato paste. Bring to boil. Stir in pasta. Reduce heat to medium; cover and cook 10 minutes or until pasta is nearly tender. Stir in spinach and 1/2 cup of the feta cheese. Cover. Cook 5 minutes longer or until pasta is tender.

  3. 3. Sprinkle with remaining 1/4 cup feta cheese. Cover. Let stand 5 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 362.3g
Amount Per Serving
Calories
494
Calories from Fat
131
% Daily Value*
Total Fat
14.6g
22%
Saturated Fat
5.1g
25%
Trans Fat
0.9g
Cholesterol
67mg
22%
Sodium
1247mg
52%
Potassium
574mg
16%
Total Carbohydrates
51.5g
17%
Dietary Fiber
5.6g
22%
Sugars
4.7g
Protein
39.8g
Vitamin A 136% Vitamin C 13%
Calcium 26% Iron 37%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very high in vitamin A
  •   Bad points
  • High in sodium
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