Matzo Brittle Recipe

Looking for an easy Matzo Brittle recipe? Learn how to make Matzo Brittle using healthy ingredients.


Submitted by bugweight

Makes 32 servings



Yummy traditional passover dessert!

Recipe Ingredients for Matzo Brittle

2 sticks unsalted butter
1 cup light brown sugar
24 tbsp dark chocolate chips
1 cup roasted almonds
8 matzo

Recipe Directions for Matzo Brittle

  1. Preheat oven to 375 degrees F

  2. Cover flat cookie sheets with tin foil, and then parchment paper

  3. Lay matzo out onto cookie sheets

  4. Using a saucepan make caramel with butter and brown sugar (continuously stir the two together over medium heat until boiling, boil for about 3 minutes)

  5. Pour caramel over matzo (cover as much as you want!)

  6. Lower oven to 350 degrees and place cookie sheets in oven

  7. Bake caramel matzo for 15-20 minutes...until golden brown

  8. Remove and pour dark chocolate chips everywhere

  9. Let dark chocolate (or milk chocolate if you prefer) sit for a few minutes until soft and melty

  10. Spread evenly over matzo

  11. While still warm break up matzo into squares or odd shapes

  12. Add nuts (optional) during the breaking and mixing

  13. Place into freezer to let chocolate set and harden

  14. Serve

  15. PARCHMENT PAPER IS ESSENTIAL! OTHERWISE WILL STICK TO TIN FOIL!

Categories

Dessert, Jewish, Bake, Kosher

Nutrition Facts
Serving Size 27.2g
Amount Per Serving
Calories
139
Calories from Fat
78
% Daily Value*
Total Fat
8.7g
13%
Saturated Fat
4.6g
23%
Trans Fat
0.0g
Cholesterol
15mg
5%
Sodium
42mg
2%
Potassium
36mg
1%
Total Carbohydrates
14.7g
5%
Dietary Fiber
0.5g
2%
Sugars
7.5g
Protein
1.7g
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in sugar
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