Mascarpone Mashed Potatoes Recipe

Looking for an easy Mascarpone Mashed Potatoes recipe? Learn how to make Mascarpone Mashed Potatoes using healthy ingredients.


Submitted by stellastarling

Makes 4 servings



Cooking Light Mascarpone Mashed Potatoes

Recipe Ingredients for Mascarpone Mashed Potatoes

680 g Yukon gold potatoes, peeled and cubed
1/3 cup 2% milk
3 tbsp mascarpone cheese
1/2 tsp salt

Recipe Directions for Mascarpone Mashed Potatoes

  1. Place potatoes in a large saucepan; cover with water.

  2. Bring to a boil; reduce heat, and simmer 15 minutes or until tender.

  3. Drain; return to pan.

  4. Add milk, cheese, and salt.

  5. Mash to desired consistency.

Categories

Side Dish

Nutrition Facts
Serving Size 202.7g
Amount Per Serving
Calories
188
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
326mg
14%
Potassium
952mg
27%
Total Carbohydrates
37.3g
12%
Dietary Fiber
3.7g
15%
Sugars
3.1g
Protein
6.2g
Vitamin A 2% Vitamin C 27%
Calcium 7% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in cholesterol
  • High in potassium
  • High in vitamin B6
  • High in vitamin C
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