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Marty's Homemade Skillet Cornbread Recipe

Looking for an easy Marty's Homemade Skillet Cornbread recipe? Learn how to make Marty's Homemade Skillet Cornbread using healthy ingredients.


Submitted by martyashaw

Makes 8 servings



Homemade cast iron skillet cornbread

Recipe Ingredients for Marty's Homemade Skillet Cornbread

6 serving Corn Muffin Mix
1 large egg Eggland's Best Egg
3/10 serving Fat Free Milk
4 oz Breakstone's reduced fat sour cream
3 1/2 serving Great Value Cream Style Sweet Corn
1 tbsp Canola Oil

Recipe Directions for Marty's Homemade Skillet Cornbread

Mix all ingredients, pour in a very hot skillet and bake.
Categories

Breads, American-Southern, Bake

Nutrition Facts
Serving Size 115.8g
Amount Per Serving
Calories
184
Calories from Fat
59
% Daily Value*
Total Fat
6.6g
10%
Saturated Fat
2.3g
11%
Trans Fat
0.0g
Cholesterol
30mg
10%
Sodium
409mg
17%
Potassium
83mg
2%
Total Carbohydrates
28.5g
10%
Dietary Fiber
1.6g
6%
Sugars
9.8g
Protein
4.5g
Vitamin A 3% Vitamin C 2%
Calcium 9% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
75% confidence
D+
    Bad points
  • High in sugar
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