Marshmallow Roll Recipe

Looking for an easy Marshmallow Roll recipe? Learn how to make Marshmallow Roll using healthy ingredients.


Submitted by mambabe

Makes 10 servings



A dress-up dessert, grand for a crowd

Recipe Ingredients for Marshmallow Roll

1/2 cup Eagle Brand Condensed Milk
1/4 cup water
1/2 pound regular marshmallows
1/2 cup walnuts
1/2 cup dried dates
2 1/2 cups fine graham cracker crumbs

Recipe Directions for Marshmallow Roll

  1. Chop nuts into coarse pieces

  2. Finely cut the dates

  3. In medium-sized mixing bowl, blend together milk and water. Stir in remaining ingredients.

  4. Shape into a roll about 3 inches thick and 6 inches long. Wrap and refrigerate at least 12 hours

  5. Cut roll into 10 equal slices. Garnish with whipped cream if desired

Categories

Dessert

Nutrition Facts
Serving Size 83.1g
Amount Per Serving
Calories
279
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
1.1g
6%
Trans Fat
0.0g
Cholesterol
5mg
2%
Sodium
225mg
9%
Potassium
149mg
4%
Total Carbohydrates
50.9g
17%
Dietary Fiber
2.5g
10%
Sugars
28.6g
Protein
4.4g
Vitamin A 1% Vitamin C 1%
Calcium 5% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
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