Marg's Shrimp Linguine Recipe

Looking for an easy Marg's Shrimp Linguine recipe? Learn how to make Marg's Shrimp Linguine using healthy ingredients.


Submitted by grmalove

Makes 4 servings



serve with salad or stir fry veggies - also added hot pepper sauce or garlic to taste

Recipe Ingredients for Marg's Shrimp Linguine

55 grams kraft philadelphia cream cheese
2 serving Kirland cooked shrimp, tail off, 24, 100g
284 mL campbells mushroom soup, condensed, 125ml
225 grams Barilla linguine, dry. 1/8 box, 56g

Recipe Directions for Marg's Shrimp Linguine

  1. cook linguine according to directions - add shrimp for last minute

  2. mix cream cheese & condensed soup - heat through

  3. add to cooked linguine - toss well

Categories

Main Dish

Nutrition Facts
Serving Size 191.0g
Amount Per Serving
Calories
339
Calories from Fat
84
% Daily Value*
Total Fat
9.3g
14%
Saturated Fat
3.4g
17%
Trans Fat
0.1g
Cholesterol
156mg
52%
Sodium
717mg
30%
Potassium
52mg
1%
Total Carbohydrates
49.3g
16%
Dietary Fiber
2.6g
10%
Sugars
3.5g
Protein
16.6g
Vitamin A 4% Vitamin C 0%
Calcium 5% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
54% confidence
C+
    Bad points
  • High in cholesterol
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