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Marg's Basic Meatballs Recipe

Looking for an easy Marg's Basic Meatballs recipe? Learn how to make Marg's Basic Meatballs using healthy ingredients.


Submitted by grmalove

Makes 30 servings



1.5 lbs beef = 30 meatballs with cookie scoop

Recipe Ingredients for Marg's Basic Meatballs

680 grams Kirkland lean ground beef, 1 pound
8 oz Quaker quick oats, 1/3/c=83ml=30g
1 cup, sliced Onions
3/10 tsp Pepper, Black
1 tsp Salt, Table
2 large Egg, Whole

Recipe Directions for Marg's Basic Meatballs

  1. finely chop onion

  2. mix all ingredients together

  3. make 30 tbs meat balls

  4. bake at 375 for 15 - 25 min

Categories

Main Dish

Nutrition Facts
Serving Size 37.9g
Amount Per Serving
Calories
75
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
10.2g
51%
Trans Fat
0.1g
Cholesterol
26mg
9%
Sodium
96mg
4%
Potassium
10mg
0%
Total Carbohydrates
5.8g
2%
Dietary Fiber
0.9g
4%
Sugars
0.2g
Protein
6.1g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Very low in sugar
  •   Bad points
  • Very high in saturated fat
  • High in cholesterol
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