Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Marcelli Baked Ziti Recipe

Looking for an easy Marcelli Baked Ziti recipe? Learn how to make Marcelli Baked Ziti using healthy ingredients.


Submitted by jlmarcelli

Makes 10 servings



An old time favorite - make ahead of time and bake right before serving.

Recipe Ingredients for Marcelli Baked Ziti

1 pound Beef, Top Sirloin
1 lb penne, Dry, Enriched
6 ounces Peppers, Sweet, Yellow
115 grams Onions
32 ounces Classico Traditional Favorites Pasta Sauce Tomato and Basil
3 cups Mozzarella, shredded

Recipe Directions for Marcelli Baked Ziti

  1. Prepare Penne according to package directions, set aside

  2. Chop onion and pepper, set aside

  3. Brown the beef, drain and return to skillet add onions, pepper saute until soft.

  4. Mix together penne, beef onion pepper mixture, and pasta sauce.

  5. Pour into 9x 13 pan and sprinkle with mozzarella and bake at 350 degrees unitl cheese is melted and browned and pasta is warmed through - about 30-40 minutes

Categories

Pasta, Main Dish

Nutrition Facts
Serving Size 243.6g
Amount Per Serving
Calories
394
Calories from Fat
93
% Daily Value*
Total Fat
10.3g
16%
Saturated Fat
4.8g
24%
Trans Fat
0.0g
Cholesterol
59mg
20%
Sodium
513mg
21%
Potassium
337mg
10%
Total Carbohydrates
43.8g
15%
Dietary Fiber
2.6g
10%
Sugars
5.3g
Protein
31.0g
Vitamin A 14% Vitamin C 56%
Calcium 28% Iron 61%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in iron
  • Very high in selenium
  • Very high in vitamin B6
  • Very high in vitamin B12
  • High in vitamin C
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement