Marathon Pasta Recipe

Looking for an easy Marathon Pasta recipe? Learn how to make Marathon Pasta using healthy ingredients.


Submitted by talinea

Makes 2 servings



Pasta with artichokes, shrimp, tomatoes.

Recipe Ingredients for Marathon Pasta

8 oz thin spaghetti
14 oz can artichoke hearts, drained
4 oz olives, black (drained)
14 oz can diced tomatoes, italian style
8 oz large shrimp
1 tablespoon olive oil

Recipe Directions for Marathon Pasta

Cook pasta to al dente. Cook shrimp in olive oil and s&p. Add tomatoes, olives, artichokes. Cook til shrimp cooked. Add drained pasta. Toss and add parsley and oregano. Top with feta (calories extra).
Categories

Main Dish

Nutrition Facts
Serving Size 687.1g
Amount Per Serving
Calories
492
Calories from Fat
125
% Daily Value*
Total Fat
13.9g
21%
Saturated Fat
1.9g
9%
Trans Fat
0.0g
Cholesterol
162mg
54%
Sodium
1676mg
70%
Potassium
55mg
2%
Total Carbohydrates
59.9g
20%
Dietary Fiber
13.6g
54%
Sugars
8.6g
Protein
33.2g
Vitamin A 27% Vitamin C 31%
Calcium 16% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in saturated fat
  • High in dietary fiber
  • High in selenium
  •   Bad points
  • High in cholesterol
  • High in sodium
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