Mango Peach Gelato Recipe

Looking for an easy Mango Peach Gelato recipe? Learn how to make Mango Peach Gelato using healthy ingredients.


Submitted by voramon

Makes 7 servings



Actual recipe uses passion fruit nectar and a bit more sugar. With Asian mango, we probably can use a bit less sugar (we'll see). Original recipe from My Recipes --> http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=226610

Recipe Ingredients for Mango Peach Gelato

2/3 cup sugar
1 cup water
3 cup mango, peeled & cubed
2 cup peach nectar
1 1/2 cup half-and-half, fat free

Recipe Directions for Mango Peach Gelato

  1. Combine sugar and water, bring to boil, stirring until sugar dissolve.

  2. Sugar mixture + mango in blender, process until smooth.

  3. Pour into large bowl, let cool completely.

  4. Stir in nectar and half-and-half.

  5. Pour mango mixture into freezer can (or a bowl -> into freezer).

Categories

Dairy, Fruits, Dessert

Nutrition Facts
Serving Size 224.0g
Amount Per Serving
Calories
206
Calories from Fat
57
% Daily Value*
Total Fat
6.3g
10%
Saturated Fat
3.8g
19%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
24mg
1%
Potassium
271mg
8%
Total Carbohydrates
37.9g
13%
Dietary Fiber
2.0g
8%
Sugars
33.7g
Protein
2.3g
Vitamin A 18% Vitamin C 39%
Calcium 7% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Very low in sodium
  • High in vitamin C
  •   Bad points
  • Very high in sugar
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