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Malted Hot Chocolate Syrup Recipe

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Looking for an easy Malted Hot Chocolate Syrup recipe? Learn how to make Malted Hot Chocolate Syrup using healthy ingredients.


Submitted by quinn_hartly

Makes 8 servings



A thick syrup for rich, malted hot chocolate, sweetened with honey.

Recipe Ingredients for Malted Hot Chocolate Syrup

25 grams Horlick's Malt Milk Powder
1/4 cup cocoa powder
1/4 cup honey
1/4 tsp sea salt
1/4 tsp cinnamon
1 tbsp water

Recipe Directions for Malted Hot Chocolate Syrup

  1. Mix all ingredients except water into the honey. Add water along process as needed to thin.

  2. Store in refrigerator.

  3. To Make Malted Hot Chocolate, mix one to two tablespoons (servings) into one cup of hot, nonfat milk or milk substitute.

  4. To Make Malted Chocolate Soy Whip-up, blend one to two tablespoons (servings) into 1/2 - 1 cup silken tofu.

Categories

Chocolate, Dairy, Appetizers, Dessert, Snacks, Advance, Vegetarian, Gluten-Free

Nutrition Facts
Serving Size 18.5g
Amount Per Serving
Calories
50
Calories from Fat
4
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
79mg
3%
Potassium
73mg
2%
Total Carbohydrates
12.5g
4%
Dietary Fiber
0.9g
4%
Sugars
10.0g
Protein
1.0g
Vitamin A 2% Vitamin C 2%
Calcium 7% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • No cholesterol
  • High in calcium
  •   Bad points
  • Very high in sugar
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