Magic Bullet Potato Skins For One Recipe

Looking for an easy Magic Bullet Potato Skins for One recipe? Learn how to make Magic Bullet Potato Skins for One using healthy ingredients.


Submitted by msgearhart

Makes 1 serving



I pulled a baked potato and some ham out of the refrigerator to use up leftovers one day but was less than enthusiastic about the prospect. Then, I noticed my new Magic Bullet sitting there and decided to be adventurous. I was thrilled with the results- easy potato skins for one! Ingredients listed are what I had on hand at the time (and measurements are very approximate as I was just tossing in), you could use anything you like on your potatoes.

Recipe Ingredients for Magic Bullet Potato Skins for One

1 medium baked potato
1/4 cup shredded cheese
1/4 cup fat free sour cream
1/8 cup skim milk
1/8 tsp salt
1/8 tsp pepper

Recipe Directions for Magic Bullet Potato Skins for One

  1. Halve potato and spoon out the inside leaving a shell with the potato skins. Place the potato into the magic bullet.

  2. Add remaining ingredients to the blending cup.

  3. Blend until pureed to the desired consistency with cross blade.

  4. Remove blade and heat filling in microwave before returning it to potato shell.

  5. Top with extra cheese if desired and place in toaster oven until brown.

  6. Serve with sour cream, cheese, green onions- whatever you like!

Categories

Side Dish

Nutrition Facts
Serving Size 296.9g
Amount Per Serving
Calories
344
Calories from Fat
94
% Daily Value*
Total Fat
10.4g
16%
Saturated Fat
6.6g
33%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
543mg
23%
Potassium
1145mg
33%
Total Carbohydrates
48.3g
16%
Dietary Fiber
3.9g
16%
Sugars
8.4g
Protein
15.4g
Vitamin A 16% Vitamin C 29%
Calcium 36% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in calcium
  • High in phosphorus
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