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Macaroni and Cheese Recipe

Looking for an easy macaroni and cheese recipe? Learn how to make macaroni and cheese using healthy ingredients.


Submitted by stephco

Makes 8 servings



bahamian style with almond milk instead of tinned milk

Recipe Ingredients for macaroni and cheese

350 grams cheddar cheese
400 grams dried macaroni
12 fluid ounces unsweetened almond milk
3 tablespoon onion
28 grams butter
2 eggs

Recipe Directions for macaroni and cheese

chop onion, shred cheese combine with wet ingredients, add boiled macaroni spread in 9X13 baking dish and backe for 1 hour at 350 degrees f
Categories

Side Dish

Nutrition Facts
Serving Size 157.0g
Amount Per Serving
Calories
412
Calories from Fat
178
% Daily Value*
Total Fat
19.8g
30%
Saturated Fat
11.5g
57%
Trans Fat
0.0g
Cholesterol
100mg
33%
Sodium
344mg
14%
Potassium
211mg
6%
Total Carbohydrates
38.7g
13%
Dietary Fiber
1.9g
8%
Sugars
1.8g
Protein
19.1g
Vitamin A 13% Vitamin C 0%
Calcium 37% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
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