Macadamia Mozzerella Cheese Recipe

Looking for an easy Macadamia Mozzerella Cheese recipe? Learn how to make Macadamia Mozzerella Cheese using healthy ingredients.


Submitted by janae18

Makes 5 servings



http://therawchef.com/therawchefblog/tomato-macadamia-mozzarella-linguine

Recipe Ingredients for Macadamia Mozzerella Cheese

1/2 cup macadamia
1/2 cup cashews
1 tablespoon Tamari (or Nama Shoyu)
2 teaspoons lemon juice
1/4 cup water
1 tablespoon nutritional yeast

Recipe Directions for Macadamia Mozzerella Cheese

  1. Combine all mozzarella ingredients in a Vita Mix or food processor (a Vita Mix isn?t a food processor, it?s more of a blender but no other blender that I know of is suitable to make the cheese so an ?ordinary? processor is the next best thing).

  2. Blend until a creamy texture is achieved, you may need to add a couple of tablespoons of extra water to get it all to mix. Set aside.

Categories

Appetizers

Nutrition Facts
Serving Size 47.0g
Amount Per Serving
Calories
185
Calories from Fat
149
% Daily Value*
Total Fat
16.6g
26%
Saturated Fat
2.9g
14%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
205mg
9%
Potassium
185mg
5%
Total Carbohydrates
7.6g
3%
Dietary Fiber
2.1g
8%
Sugars
1.4g
Protein
4.5g
Vitamin A 0% Vitamin C 2%
Calcium 2% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • No cholesterol
  • Low in sugar
  • High in manganese
  • High in thiamin
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