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Mac. Pie Recipe

Looking for an easy Mac. Pie recipe? Learn how to make Mac. Pie using healthy ingredients.


Submitted by down_by

Makes 8 servings



Cook pasta and drain, Mix the cheese and milk together and add to the macaroni, whip egg and add to the above ingredients. Stir until the cheese is completely melted, stir in b'dos pepper sauce, and black pepper. Pour into non-stick sprayed pyrex dish , Sprinkle with bread crumbs and paprika. Bake at 350 for half an hour. Cool and cut into eight equal peices. Serve with salad and your choice of meat.

Recipe Ingredients for Mac. Pie

1 medium Egg, Whole
2 cup elbow shaped Macaroni, Dry, Enriched
1 cup Milk
1/4 cup Cheddar Shredded Cheese
0.4 cup Parmesan, Grated Cheese

Recipe Directions for Mac. Pie

  1. cut into eight equal peices.

  2. Serve with salad and your choice of meat.

Categories

Main Dish

Nutrition Facts
Serving Size 71.8g
Amount Per Serving
Calories
183
Calories from Fat
53
% Daily Value*
Total Fat
5.9g
9%
Saturated Fat
3.3g
16%
Trans Fat
0.0g
Cholesterol
41mg
14%
Sodium
142mg
6%
Potassium
168mg
5%
Total Carbohydrates
23.1g
8%
Dietary Fiber
0.8g
3%
Sugars
0.8g
Protein
8.9g
Vitamin A 4% Vitamin C 1%
Calcium 17% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sugar
  • High in selenium
  • High in thiamin
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