Mac & Cheese Goat, Sheep, Mozzarella Recipe

Looking for an easy Mac & Cheese Goat, Sheep, Mozzarella recipe? Learn how to make Mac & Cheese Goat, Sheep, Mozzarella using healthy ingredients.


Submitted by darinetta

Makes 17 servings



Spin on Traditional Mac & Cheese

Recipe Ingredients for Mac & Cheese Goat, Sheep, Mozzarella

26 gram butter
11 oz elbows
3 1/2 cup fat free milk
209 grams goat cheese
6 oz mozzarella cheese
94 grams goat cheese
2 T flour
1 1/2 t dry mustard
1 egg
1 t salt

Recipe Directions for Mac & Cheese Goat, Sheep, Mozzarella

  1. Cook Elbow pasta as directed

  2. add cheese

  3. add liquid ingredients

Categories

Side Dish

Nutrition Facts
Serving Size 102.3g
Amount Per Serving
Calories
213
Calories from Fat
93
% Daily Value*
Total Fat
10.3g
16%
Saturated Fat
6.6g
33%
Trans Fat
0.0g
Cholesterol
39mg
13%
Sodium
292mg
12%
Potassium
104mg
3%
Total Carbohydrates
16.5g
5%
Dietary Fiber
1.4g
6%
Sugars
3.4g
Protein
13.5g
Vitamin A 10% Vitamin C 0%
Calcium 31% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in calcium
  • High in phosphorus
  • High in riboflavin
  •   Bad points
  • High in saturated fat
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