Lundberg Wild and Brown Rice Saute Recipe

Looking for an easy Lundberg Wild and Brown Rice Saute recipe? Learn how to make Lundberg Wild and Brown Rice Saute using healthy ingredients.


Submitted by pennyinkc

Makes 6 servings



Tasty rice blend with vegetables.

Recipe Ingredients for Lundberg Wild and Brown Rice Saute

1/2 cup celery, diced
1/2 cup onion, diced
1 cup mushrooms, diced
2 cloves garlic, minced
1 teaspoon olive oil
2 teaspoons butter
1 cup Brown Rice, prepared according to package directions

Recipe Directions for Lundberg Wild and Brown Rice Saute

  1. Prepare 1 Cup rice according to package directions.

  2. Saute vegetables in olive oil and butter.

  3. Combine with prepared rice and serve.

Categories

Rice, Brunch, Main Dish, Side Dish, Snacks

Nutrition Facts
Serving Size 66.2g
Amount Per Serving
Calories
142
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
19mg
1%
Potassium
166mg
5%
Total Carbohydrates
26.0g
9%
Dietary Fiber
1.5g
6%
Sugars
0.7g
Protein
2.9g
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  • Very low in sodium
  • Low in sugar
  • Very high in manganese
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