Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Lowfat Meatloaf Ii Recipe

Looking for an easy Lowfat Meatloaf II recipe? Learn how to make Lowfat Meatloaf II using healthy ingredients.


Submitted by coffeegirl213

Makes 8 servings



This lowfat meatloaf had two eggs

Recipe Ingredients for Lowfat Meatloaf II

16 oz Ground Beef
1/2 cup Panko Bread Crumbs
1 large egg(50 g) Eggland's Best Egg
2 tbsp 57 Steak Sauce
2 teaspoon Worcestershire Sauce
1 tbsp Sauce, Teriyaki, Ready-to-serve
1 serving Chopped Onion Flakes
3 tsp Quality Spices Italian Seasoning
1/2 tsp Old Bay Seasoning

Recipe Directions for Lowfat Meatloaf II

Mix all ingredients and bake at 350F.
Categories

Beef, Main Dish, American

Nutrition Facts
Serving Size 75.5g
Amount Per Serving
Calories
111
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
54mg
18%
Sodium
241mg
10%
Potassium
14mg
0%
Total Carbohydrates
4.7g
2%
Dietary Fiber
0.1g
0%
Sugars
1.7g
Protein
13.3g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in cholesterol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement