Low-Fat Vegan Cheeze Sauce Recipe

Looking for an easy Low-Fat Vegan Cheeze Sauce recipe? Learn how to make Low-Fat Vegan Cheeze Sauce using healthy ingredients.


Submitted by bailsj

Makes 4 servings



This is the Lexus of all the cheeze sauces I?ve made to date. It?s extremely smooth, buttery, comforting, and best of all, ready in 5 mins!

Recipe Ingredients for Low-Fat Vegan Cheeze Sauce

0.33 cup Yeast, Nutritional T6635
0.75 cup Soy Milk, Fluid
1 tbsp Original Natural Buttery Spread
0.06 cup Wheat Flour, White, All-purpose, Enriched, Bleached
1 tsp or 1 packet Mustard, Prepared, Yellow
1 dash Salt, Table

Recipe Directions for Low-Fat Vegan Cheeze Sauce

  1. Whisk all ingredients in a pot over a low heat

  2. cook for 5-10 minutes until thick

Categories

Side Dish, Vegetarian

Nutrition Facts
Serving Size 56.7g
Amount Per Serving
Calories
72
Calories from Fat
34
% Daily Value*
Total Fat
3.8g
6%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Sodium
106mg
4%
Potassium
58mg
2%
Total Carbohydrates
6.0g
2%
Dietary Fiber
1.4g
6%
Sugars
1.8g
Protein
3.7g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C+
   
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