Low Fat Ricotta Pie Recipe

Looking for an easy Low Fat Ricotta Pie recipe? Learn how to make Low Fat Ricotta Pie using healthy ingredients.


Submitted by lbelcourt

Makes 10 servings



Crust Mix in food processor 16 graham crackers until fine crumbs then add oil until blended Press into pie plate Put all other ingredients into food process process until smooth poor in pie plate bake 350 for 40 min cook blueberries in microwave 3 min and poor ove cooled pie

Recipe Ingredients for Low Fat Ricotta Pie

16 tbs low fat cream cheese
15 oz fat free ricotta
2 cups splenda
3 egg whites
1/2 cup olive oil
16 graham crackers
8 cups blueberries

Recipe Directions for Low Fat Ricotta Pie

  1. Crust

  2. Mix in food processor 16 graham crackers

  3. until fine crumbs then add oil until blended

  4. Press into pie plate

  5. Put all other ingredients into food process process

  6. until smooth

  7. poor in pie plate

  8. bake 350 for 40 min

  9. cook blueberries in microwave 3 min and poor ove cooled pie

Categories

Dessert

Nutrition Facts
Serving Size 252.0g
Amount Per Serving
Calories
462
Calories from Fat
113
% Daily Value*
Total Fat
12.6g
19%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Cholesterol
9mg
3%
Sodium
256mg
11%
Potassium
159mg
5%
Total Carbohydrates
68.6g
23%
Dietary Fiber
3.0g
12%
Sugars
54.9g
Protein
9.4g
Vitamin A 6% Vitamin C 19%
Calcium 12% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement