Low Fat Pancakes Recipe

Looking for an easy Low fat pancakes recipe? Learn how to make Low fat pancakes using healthy ingredients.


Submitted by tdogg237

Makes 4 servings



Low calorie pancakes everyone can enjoy.

Recipe Ingredients for Low fat pancakes

1 cup bisquick
1/2 cup milk
1/4 cup egg beaters
1 tsp sugar
1 tsp baking powder
1 tbsp lime juice

Recipe Directions for Low fat pancakes

  1. combine all ingredints in a bowl.

  2. Add pour onto hot griddle onto about 3 inches in diameter.

  3. Flip each pancake after about 45 seconds - 1 minute.

  4. Pancakes should be golden brown and fluffy. Add favorite topping, and serve.

Categories

Breakfast

Nutrition Facts
Serving Size 80.8g
Amount Per Serving
Calories
157
Calories from Fat
49
% Daily Value*
Total Fat
5.5g
8%
Saturated Fat
1.5g
8%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
407mg
17%
Potassium
271mg
8%
Total Carbohydrates
21.5g
7%
Dietary Fiber
0.6g
2%
Sugars
6.0g
Protein
5.1g
Vitamin A 2% Vitamin C 2%
Calcium 15% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Very low in cholesterol
  • High in phosphorus
  •   Bad points
  • High in sodium
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