Low-Fat Chocolate Chip Banana Bread Recipe

Looking for an easy Low-Fat Chocolate Chip Banana Bread recipe? Learn how to make Low-Fat Chocolate Chip Banana Bread using healthy ingredients.


Submitted by fortunecookielove

Makes 24 servings



Delicious Banana Bread that uses egg whites and yogurt in place of the usual amount of oil and eggs.

Recipe Ingredients for Low-Fat Chocolate Chip Banana Bread

2 1/4 c. whole wheat flour
1 2/3 c. sugar
1 tsp salt
1 1/4 tsp baking soda
1 1/4 tsp baking powder
2/3 c. skim milk
1/2 c. nonfat yogurt
2 tbsp vegetable oil
2/3 c. egg whites
1 1/4 c. bananas
1 c. chocolate chips

Recipe Directions for Low-Fat Chocolate Chip Banana Bread

Mix all ingredients together. Pour in 2 bread pans and cook at 350 for 50 minutes.
Categories

Breads, Breakfast

Nutrition Facts
Serving Size 61.0g
Amount Per Serving
Calories
160
Calories from Fat
31
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
186mg
8%
Potassium
127mg
4%
Total Carbohydrates
29.6g
10%
Dietary Fiber
0.8g
3%
Sugars
19.2g
Protein
3.1g
Vitamin A 1% Vitamin C 1%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
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