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Low Cal Coleslaw (1/2 Cup Serving) Recipe

Looking for an easy Low Cal Coleslaw (1/2 cup serving) recipe? Learn how to make Low Cal Coleslaw (1/2 cup serving) using healthy ingredients.


Submitted by dekatb

Makes 8 servings



Hey, this is pretty good! I added a little bit of water. I don't like it too creamy.

Recipe Ingredients for Low Cal Coleslaw (1/2 cup serving)

1/2 cup Miracle Whip Free
1 tbsp splenda
4 cups cabbage, finely chopped
1 tbsp minced onion
1 tsp vinegar
1 dash of salt
1 dash of pepper

Recipe Directions for Low Cal Coleslaw (1/2 cup serving)

Combine miracle whip, splenda, and vinegar. Add to cabbage and onion. Salt and pepper to taste, and chill for several hours for best flavor.
Categories

Vegetables, Salads

Nutrition Facts
Serving Size 54.4g
Amount Per Serving
Calories
30
Calories from Fat
5
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
152mg
6%
Potassium
70mg
2%
Total Carbohydrates
6.1g
2%
Dietary Fiber
1.2g
5%
Sugars
4.3g
Protein
0.5g
Vitamin A 1% Vitamin C 22%
Calcium 2% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in dietary fiber
  • High in manganese
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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