Lisa's Pasta Salad Recipe

Looking for an easy Lisa's Pasta Salad recipe? Learn how to make Lisa's Pasta Salad using healthy ingredients.


Submitted by jaxjm

Makes 8 servings



Pasta salad with fresh vegetables, olives, scallions and feta cheese

Recipe Ingredients for Lisa's Pasta Salad

6 cup whole wheat rotini
3 cups carrots, sliced
4 cups celery, chopped
1 cup feta cheese, crumbled
1 cup black olives
1 cup green pepper, chopped
1 cup scallions, chopped
1 cup Newman's Own Lighten Up Balsamic Vinaigrette

Recipe Directions for Lisa's Pasta Salad

Cook pasta and set aside. Add chopped ingredients and dressing, stir. Refrigerate for an hour or more. Serve chilled.
Categories

Main Dish, Salads

Nutrition Facts
Serving Size 232.1g
Amount Per Serving
Calories
286
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
3.1g
15%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
921mg
38%
Potassium
356mg
10%
Total Carbohydrates
42.4g
14%
Dietary Fiber
6.9g
28%
Sugars
7.9g
Protein
9.2g
Vitamin A 149% Vitamin C 29%
Calcium 17% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in cholesterol
  • Very high in vitamin A
  • High in vitamin C
  •   Bad points
  • High in sodium
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