Linguine with White Clam Sauce Recipe

Looking for an easy Linguine with White Clam sauce recipe? Learn how to make Linguine with White Clam sauce using healthy ingredients.


Submitted by shannonikerd

Makes 2 servings



quick, easy and pretty darn good.

Recipe Ingredients for Linguine with White Clam sauce

8 oz. linguine
6 oz. chopped clams
2 T. butter
1 T. parsley

Recipe Directions for Linguine with White Clam sauce

  1. Boil linguine in salted water until al dente

  2. Drain noodles when done

  3. in same pot, melt butter add clams and parsley

  4. toss mixture with pasta

  5. Serve

Categories

Main Dish

Nutrition Facts
Serving Size 214.5g
Amount Per Serving
Calories
470
Calories from Fat
129
% Daily Value*
Total Fat
14.3g
22%
Saturated Fat
6.1g
30%
Trans Fat
0.0g
Cholesterol
113mg
38%
Sodium
420mg
18%
Potassium
293mg
8%
Total Carbohydrates
71.5g
24%
Dietary Fiber
0.2g
1%
Protein
13.5g
Vitamin A 15% Vitamin C 10%
Calcium 3% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • No sugar
  • High in thiamin
  • Very high in vitamin B12
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