Linguine with Red Sauce Recipe

Looking for an easy Linguine with red sauce recipe? Learn how to make Linguine with red sauce using healthy ingredients.


Submitted by teacher61

Makes 12 servings



Linguine pasta with Italian Sausage with garlic and Romano flavored pasta sauce with ground beef.

Recipe Ingredients for Linguine with red sauce

1 lb linguine
2 cups Pasta Sauce
1 1/2 cups stewed tomatoes
1/2 cup onion
1/2 cup mushrooms
1/4 cup sweet red peppers
1 lb ground beef
1 tsp oregano
1 tsp red pepper flakes
1 tsp black pepper
14 cup parsley flakes
1/4 cup thyme

Recipe Directions for Linguine with red sauce

  1. # Cook linguine al dente

  2. # Drain when done wash with cold water and separate and set aside.

  3. # Fry ground beef while pasta boils and add half of spice mix

  4. # Add onions and green pepper and mushrooms

  5. # when ground beef is browned add stewed tomatoes and sauce.

Categories

Beef, Pasta, Main Dish, Italian, Boil, Fry

Nutrition Facts
Serving Size 217.0g
Amount Per Serving
Calories
251
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
1.4g
7%
Trans Fat
0.0g
Cholesterol
62mg
21%
Sodium
247mg
10%
Potassium
819mg
23%
Total Carbohydrates
33.1g
11%
Dietary Fiber
4.2g
17%
Sugars
5.1g
Protein
19.0g
Vitamin A 129% Vitamin C 166%
Calcium 14% Iron 48%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in iron
  • High in niacin
  • High in thiamin
  • Very high in vitamin A
  • Very high in vitamin C
  • High in zinc
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