Light Banana Muffins Recipe

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Looking for an easy Light Banana Muffins recipe? Learn how to make Light Banana Muffins using healthy ingredients.


Submitted by maryfway

Makes 11 servings



Mary's light banana muffins, for a snack under 200 calories

Recipe Ingredients for Light Banana Muffins

2 eggs
4 small bananas
1 cup flour
1 cup whole wheat flour
1 dash salt
3/4 cup white sugar
1 tsp baking soda
1/4 cup applesauce
1 tsp vanilla extract

Recipe Directions for Light Banana Muffins

  1. Beat eggs.

  2. Mix eggs, mashed bananas, applesauce, and vanilla.

  3. In seperate bowl, mix flours, salt, sugar, and baking soda.

  4. Combine.

  5. Bake at 350 F for 20 minutes

Categories

Dessert

Nutrition Facts
Serving Size 87.5g
Amount Per Serving
Calories
183
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
141mg
6%
Potassium
172mg
5%
Total Carbohydrates
40.1g
13%
Dietary Fiber
1.6g
6%
Sugars
18.8g
Protein
3.7g
Vitamin A 1% Vitamin C 5%
Calcium 1% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C
  Good points
  • Low in saturated fat
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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