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Lemon Poppyseed Cakes Recipe

Looking for an easy Lemon Poppyseed Cakes recipe? Learn how to make Lemon Poppyseed Cakes using healthy ingredients.


Submitted by browncab

Makes 18 servings



use mini bundt pans which (not to be confused with smaller bunt pans) look like regular muffin pans.

Recipe Ingredients for Lemon Poppyseed Cakes

1/2 cup butter
2 oz neufchatel cream cheese
1 1/4 cups sugar
2 eggs
3/4 cup milk
3/4 tsp poppy seeds
3/4 tsp almond extract
2 tsp lemon zest
1 3/4 cups all purpose flour
3/4 tsp baking powder
18 tsp salt

Recipe Directions for Lemon Poppyseed Cakes

1 1/4 cup powdered sugar, and 1/4 cup lemon juice and 1/2 of the lemon zest os for the glaze.
Categories

Snacks

Nutrition Facts
Serving Size 57.6g
Amount Per Serving
Calories
165
Calories from Fat
60
% Daily Value*
Total Fat
6.7g
10%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
38mg
13%
Sodium
2386mg
99%
Potassium
64mg
2%
Total Carbohydrates
24.0g
8%
Dietary Fiber
0.4g
2%
Sugars
14.6g
Protein
2.6g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
    Bad points
  • High in saturated fat
  • Very high in sodium
  • Very high in sugar
  • Contains alcohol
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