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Lemon Garlic Tilapia Recipe

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Looking for an easy lemon garlic tilapia recipe? Learn how to make lemon garlic tilapia using healthy ingredients.


Submitted by krohde1

Makes 3 servings



3 tilapia fillets 2 tablespoons and 3/4 teaspoon fresh lemon juice 2-1/4 teaspoons butter, melted 3/4 clove garlic, finely chopped 3/4 teaspoon dried parsley flakes pepper to taste

Recipe Ingredients for lemon garlic tilapia

12 oz Tilapia Fillets
2 tablespoon Unsalted Butter
1 cloves, raw Garlic

Recipe Directions for lemon garlic tilapia

  1. Preheat oven to 375 degrees F (190 degrees C). Spray a baking dish with non-stick cooking spray.

  2. Rinse tilapia fillets under cool water, and pat dry with paper towels.

  3. Place fillets in baking dish. Pour lemon juice over fillets, then drizzle butter on top. Sprinkle with garlic, parsley, and pepper.

  4. Bake in preheated oven until the fish is white and flakes when pulled apart with a fork, about 30 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 123.7g
Amount Per Serving
Calories
162
Calories from Fat
76
% Daily Value*
Total Fat
8.4g
13%
Saturated Fat
5.1g
26%
Trans Fat
0.0g
Cholesterol
75mg
25%
Sodium
40mg
2%
Potassium
4mg
0%
Total Carbohydrates
0.3g
0%
Dietary Fiber
0.2g
1%
Sugars
0.2g
Protein
21.3g
Vitamin A 0% Vitamin C 1%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
46% confidence
D-
  Good points
  • Low in sodium
  • Very low in sugar
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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