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Lemon Curd Recipe

Looking for an easy Lemon Curd recipe? Learn how to make Lemon Curd using healthy ingredients.


Submitted by nerdy_kitty

Makes 144 servings



The filling for lemon bars, and traditional topping for lavender scones

Recipe Ingredients for Lemon Curd

1 2/3 tablespoons lemon zest
1 cup lemon juice
1 1/3 cups sugar
4 large eggs
3/4 cup butter
2 tablespoons butter

Recipe Directions for Lemon Curd

  1. Wisk everything but the butter in a saucepan

  2. add butter

  3. heat on low until thickened and bubbles start to appear

  4. chill

Categories

Citrus, Dairy, Eggs, Breakfast, Brunch, Dessert, English

Nutrition Facts
Serving Size 6.5g
Amount Per Serving
Calories
20
Calories from Fat
12
% Daily Value*
Total Fat
1.3g
2%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
8mg
3%
Sodium
10mg
0%
Potassium
5mg
0%
Total Carbohydrates
2.0g
1%
Sugars
1.9g
Protein
0.2g
Vitamin A 1% Vitamin C 1%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in sodium
  •   Bad points
  • Very high in saturated fat
  • High in cholesterol
  • Very high in sugar
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