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Leftover Stew Recipe

Looking for an easy Leftover Stew recipe? Learn how to make Leftover Stew using healthy ingredients.


Submitted by leatherzebra

Makes 6 servings



A recipe using what's left over in the fridge at the end of the week.

Recipe Ingredients for Leftover Stew

1 lb chicken breast (cooked)
1/2 cup fat free ranch dressing
1 cup corn
1/2 cup carrots
4 cups macaroni

Recipe Directions for Leftover Stew

  1. Cook the pasta (any pasta will do) as directed on the box.

  2. Meanwhile dice the chicken. Mix diced chicken, corn and carrots in a large bowl.

  3. Drain pasta. Add to the bowl and top with ranch dressing. Mix well.

Categories

Chicken, Main Dish, Quick

Nutrition Facts
Serving Size 189.8g
Amount Per Serving
Calories
391
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
64mg
21%
Sodium
305mg
13%
Potassium
438mg
13%
Total Carbohydrates
54.7g
18%
Dietary Fiber
2.8g
11%
Sugars
4.1g
Protein
31.8g
Vitamin A 32% Vitamin C 4%
Calcium 3% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • High in niacin
  • Very high in selenium
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