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Lasagna Casserole Recipe

Looking for an easy Lasagna Casserole recipe? Learn how to make Lasagna Casserole using healthy ingredients.


Submitted by lisasoesbe

Makes 6 servings



Lasagna Casserole 10 WW points per serving

Recipe Ingredients for Lasagna Casserole

4 oz Lean Ground Beef
8 oz VIGO LASAGNA
8 oz Cream Cheese Light
1 cup Fat Free Cottage Cheese
24 oz Tomato and Basil Basilico
1 cup Cheese Mozzarella Shredded Part Skim

Recipe Directions for Lasagna Casserole

Cook pasta as directed, drain and place in sprayed 9x13 dish. Combine cream cheese and cottage cheese. Layer beef,cheese mixture and then pasta sauce over pasta. Bake uncovered 30 minutes @350. Sprinkle 1 c mozzarella on top last 5 minutes.
Categories

Beef

Nutrition Facts
Serving Size 267.2g
Amount Per Serving
Calories
373
Calories from Fat
114
% Daily Value*
Total Fat
12.7g
20%
Saturated Fat
6.0g
30%
Trans Fat
0.0g
Cholesterol
45mg
15%
Sodium
961mg
40%
Potassium
48mg
1%
Total Carbohydrates
43.8g
15%
Dietary Fiber
4.1g
16%
Sugars
11.1g
Protein
24.4g
Vitamin A 12% Vitamin C 0%
Calcium 34% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
54% confidence
C+
    Bad points
  • High in sodium
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