Korean Pepper Steak with Rice Recipe

Looking for an easy Korean Pepper Steak w/Rice recipe? Learn how to make Korean Pepper Steak w/Rice using healthy ingredients.


Submitted by dreamsyncd

Makes 4 servings



Light and Spicy - good macronutrient balance

Recipe Ingredients for Korean Pepper Steak w/Rice

1 lbs sirloin steak
1 bell pepper
1 onion
1/2 cup mushrooms
4 tbsp soy sauce
1 tbsp peanut oil
2 tbsp red pepper flakes
2 tbsp garlic powder
1 tbsp sugar
2 cups rice

Recipe Directions for Korean Pepper Steak w/Rice

  1. Mix all ingredients

  2. Marinade Overnight

  3. Stir Fry

  4. Server over cooked rice

Categories

Main Dish

Nutrition Facts
Serving Size 301.3g
Amount Per Serving
Calories
644
Calories from Fat
104
% Daily Value*
Total Fat
11.6g
18%
Saturated Fat
3.5g
17%
Trans Fat
0.0g
Cholesterol
101mg
34%
Sodium
986mg
41%
Potassium
829mg
24%
Total Carbohydrates
87.5g
29%
Dietary Fiber
3.6g
14%
Sugars
7.3g
Protein
43.9g
Vitamin A 41% Vitamin C 71%
Calcium 6% Iron 48%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in selenium
  • High in vitamin C
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