Korean Marinated Steak Recipe

Looking for an easy Korean Marinated Steak recipe? Learn how to make Korean Marinated Steak using healthy ingredients.


Submitted by heart4dis

Makes 9 servings



Steak marinated in a Korean ribs marinade then grilled.

Recipe Ingredients for Korean Marinated Steak

50.88 oz Tender Beef Chuck Steak
4 serving Soy Sauce
2 fl oz Sauce, Teriyaki, Ready-to-serve
2 tbsp Sesame Seeds
9 1tsp Oil, Sesame
3 tbsp chopped Chives
4 clove Garlic
1 tbsp Pepper, Black
0.2 cup, packed Sugars, Brown
1 tbsp Honey, Strained Or Extracted
0.125 cup Lemon Juice
1 serving Cooking Wine

Recipe Directions for Korean Marinated Steak

Mix marinade, pour over meat. marinate several hours. Grill steak. discard marinade.
Categories

Main Dish

Nutrition Facts
Serving Size 205.7g
Amount Per Serving
Calories
322
Calories from Fat
152
% Daily Value*
Total Fat
16.9g
26%
Saturated Fat
4.3g
21%
Trans Fat
0.0g
Cholesterol
99mg
33%
Sodium
692mg
29%
Potassium
57mg
2%
Total Carbohydrates
10.6g
4%
Dietary Fiber
0.5g
2%
Sugars
8.1g
Protein
32.6g
Vitamin A 1% Vitamin C 4%
Calcium 3% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Very high in vitamin B12
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