Kitchen Sink Loaf Recipe

Looking for an easy kitchen sink loaf recipe? Learn how to make kitchen sink loaf using healthy ingredients.


Submitted by katrinarodin

Makes 40 servings



makes about 2-3 loafs or 3 batches of muffins

Recipe Ingredients for kitchen sink loaf

3 cup Wheat Flour, White, All-purpose, Enriched, Bleached
0.67 cup Butter
1.3 cup Sugars, Granulated
4 large Egg, Whole
4 medium (7" to 7-7/8" long) Bananas
4 medium Carrots
1 medium Squash, Summer, Zucchini, Includes Skin
1 cup Chocolate Chips Semi-Sweet

Recipe Directions for kitchen sink loaf

mix butter, sugar and eggs until smooth. Add in mashed bananas, grated carrots and zuchinni, add flour and mix. Flabour with cinnamon, nutmeg, ginger, vanilla to your perferred taste. last mix in chocolate chips. Flour pans before pouring in mixture. Bake at `375F for about 40-60 minutes.
Categories

Breads, Breakfast, Dessert, Snacks

Nutrition Facts
Serving Size 49.0g
Amount Per Serving
Calories
116
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
2.3g
12%
Trans Fat
0.0g
Cholesterol
29mg
10%
Sodium
35mg
1%
Potassium
92mg
3%
Total Carbohydrates
18.1g
6%
Dietary Fiber
0.9g
4%
Sugars
9.3g
Protein
2.0g
Vitamin A 23% Vitamin C 4%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sodium
  • High in vitamin A
  •   Bad points
  • High in sugar
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