Kims Mashed Potatoes Recipe

Looking for an easy Kims Mashed Potatoes recipe? Learn how to make Kims Mashed Potatoes using healthy ingredients.


Submitted by rahssweetie

Makes 20 servings



Traditional Mashed Potatoes 20 1/2 cup servings

Recipe Ingredients for Kims Mashed Potatoes

5 lbs potatoes, yukon gold
1 stick butter
1 tbsp salt
1/2 cup milk, skim added vitamin D

Recipe Directions for Kims Mashed Potatoes

Peel and cut potatoes into cubes. Boil for about 25 minutes or until tender. Drain excess water and return to pot. Drop stick of butter in and allow to melt. Add milk and salt. Blend with hand blender until smooth.
Categories

Potatoes, Side Dish

Nutrition Facts
Serving Size 126.0g
Amount Per Serving
Calories
123
Calories from Fat
43
% Daily Value*
Total Fat
4.8g
7%
Saturated Fat
2.3g
12%
Trans Fat
0.0g
Cholesterol
13mg
4%
Sodium
391mg
16%
Potassium
471mg
13%
Total Carbohydrates
18.1g
6%
Dietary Fiber
2.7g
11%
Sugars
1.6g
Protein
2.1g
Vitamin A 3% Vitamin C 37%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in potassium
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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