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Kevin's Swedish Meatballs Recipe

Looking for an easy Kevin's Swedish Meatballs recipe? Learn how to make Kevin's Swedish Meatballs using healthy ingredients.


Submitted by superfox12082

Makes 8 servings



Use pork or beef stuffing, not chicken.

Recipe Ingredients for Kevin's Swedish Meatballs

32 oz Beef, Ground, 85% Lean Meat / 15% Fat, Patty
12 serving Heinz Fat Free Savory Beef Gravy
1 small Onions
2 large Egg, Whole
6 oz Stove Top Stuffing Mix Chicken Flavor
12 oz Cream, Sour, Cultured
1.25 cup (8 fl oz) Water

Recipe Directions for Kevin's Swedish Meatballs

Mix beef, eggs, pork stuffing, and water. Form into meatballs. Place on baking sheet and bake at 400 for 20 minutes. In saucepan mix gravy and sour cream, add meatballs. Cook for 5 minutes. Serve with pasta or rice
Categories

Beef, Main Dish

Nutrition Facts
Serving Size 325.5g
Amount Per Serving
Calories
509
Calories from Fat
257
% Daily Value*
Total Fat
28.6g
44%
Saturated Fat
12.8g
64%
Trans Fat
0.0g
Cholesterol
174mg
58%
Sodium
884mg
37%
Potassium
509mg
15%
Total Carbohydrates
24.3g
8%
Dietary Fiber
0.7g
3%
Sugars
2.7g
Protein
36.6g
Vitamin A 10% Vitamin C 3%
Calcium 9% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • Low in sugar
  • High in vitamin B12
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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