Kathryn's Banana Bread Recipe

Looking for an easy Kathryn's Banana Bread recipe? Learn how to make Kathryn's Banana Bread using healthy ingredients.


Submitted by deconnick

Makes 15 servings



"Here's my favourite banana bread recipe slightly altered from extraveganza, a much used book in our kitchen. "

Recipe Ingredients for Kathryn's Banana Bread

1 cup whole wheat flour
1 cup unbleached white flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp fine sea salt
2 tsp cinnamon
1/2 c vegetable oil
1/2 c sugar
1 tsp vanilla
1 c. vanilla soy milk
2 bananas, mashed
1 T cider vinegar
1/3 cup raw pumpkin seed

Recipe Directions for Kathryn's Banana Bread

  1. mix dry, mix wet, mix together.

  2. bake 350 in a prepared 9x9 pan (loaf pans usually make

  3. the batter too deep to bake well) for about 40 min.

  4. EAT IT.

Categories

Breads

Nutrition Facts
Serving Size 67.6g
Amount Per Serving
Calories
188
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
1.7g
8%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
106mg
4%
Potassium
135mg
4%
Total Carbohydrates
24.6g
8%
Dietary Fiber
1.1g
4%
Sugars
8.7g
Protein
2.9g
Vitamin A 0% Vitamin C 2%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • No cholesterol
  •   Bad points
  • High in sugar
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