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Kalyn's Cookies Recipe

Looking for an easy Kalyn's Cookies recipe? Learn how to make Kalyn's Cookies using healthy ingredients.


Submitted by ashleyrae

Makes 12 servings



I found this recipe at http://kalynskitchen.blogspot.com/ and substituted Xylitol and reduced fat peanut butter for the Splenda and olive oil in the original recipe.

Recipe Ingredients for Kalyn's Cookies

1 cup rolled oats
1/2 cup Xylitol
4 T cocoa powder
1 pinch salt
1 1/2 tsp. vanilla
1/4 cup peanut butter
2 eggs

Recipe Directions for Kalyn's Cookies

  1. Combine rolled oats, Xylitol, cocoa powder and salt in a medium bowl.

  2. In separate bowl, whisk together vanilla, olive oil, and eggs.

  3. Pour wet ingredients into dry ingredients and mix together with a fork until the cocoa powder is dissolved and ingredients are well combined.

  4. Chill cookie batter several hours.

  5. To bake, preheat oven to 350F/180C. Line baking sheet with parchment paper, then put small balls of batter (about 2 tsp.) spaced apart slightly.

  6. Press down with fork to make cookies about 1/2 inch thick.

  7. Bake 12 minutes, or until cookies are firm but not hard. They will harden a bit more when they cool.

Categories

Dessert

Nutrition Facts
Serving Size 29.2g
Amount Per Serving
Calories
80
Calories from Fat
31
% Daily Value*
Total Fat
3.4g
5%
Saturated Fat
0.9g
4%
Trans Fat
0.0g
Cholesterol
31mg
10%
Sodium
64mg
3%
Potassium
80mg
2%
Total Carbohydrates
9.9g
3%
Dietary Fiber
1.6g
6%
Sugars
0.9g
Protein
3.5g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • High in manganese
  •   Bad points
  • High in cholesterol
  • Contains alcohol
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