Julie's Split Pea Soup Recipe

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Looking for an easy Julie's Split Pea Soup recipe? Learn how to make Julie's Split Pea Soup using healthy ingredients.


Submitted by nannygabber

Makes 12 servings



warm healthy long-cooking split pea soup

Recipe Ingredients for Julie's Split Pea Soup

1 lb split peas
1 stalk celery
1 onion
2 chicken bouillon cubes
1 garlic clove
2 bacon
6 cups water

Recipe Directions for Julie's Split Pea Soup

  1. mix all ingredients in large pot, do not cook bacon ahead, use raw.

  2. Simmer on medim heat for 2 to 3 hours, until the peas break up, and the liquid boils down.

Categories

Soup

Nutrition Facts
Serving Size 170.9g
Amount Per Serving
Calories
152
Calories from Fat
16
% Daily Value*
Total Fat
1.8g
3%
Saturated Fat
0.5g
3%
Trans Fat
0.0g
Cholesterol
3mg
1%
Sodium
186mg
8%
Potassium
411mg
12%
Total Carbohydrates
23.9g
8%
Dietary Fiber
9.8g
39%
Sugars
3.5g
Protein
10.6g
Vitamin A 1% Vitamin C 2%
Calcium 3% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • Very high in dietary fiber
  • High in manganese
  • High in phosphorus
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