Julie's Rather Fattening Apricot Tarts! Recipe

Looking for an easy Julie's rather fattening apricot tarts! recipe? Learn how to make Julie's rather fattening apricot tarts! using healthy ingredients.


Submitted by jad12

Makes 8 servings



A 486 calorie mini pie with traditional crust...you should probably share half with a friend!

Recipe Ingredients for Julie's rather fattening apricot tarts!

2 1/2 cup all purpose flour
4 tbsp sugar
1/2 tsp salt
6 tbsp margarine
1/3 cup water
1/2 cup splenda
1 cup brown sugar
2/3 cup whole wheat flour
1269 grams apricots (9 cups)

Recipe Directions for Julie's rather fattening apricot tarts!

  1. Everything above and including the water is the crust recipe.

  2. Mix flour, sugar, and salt in a bowl. Using a pastry blender or 2 knives, cut in margarine until mixture is crumbly. Spoon water into flour mixture 1 tablespoon at a time and blend with a fork after each addition; pastry should be just moist.

  3. Roll out dough on a lightly floured surface into a disk 2 inches larger than pie plate. Wrap dough around rolling pin and unroll into an 8 or 9-inch pie plate.

  4. Or use it to cut out 16 circles and make eight mini pies with a deep, wide muffin tin.

  5. For the filling, take 6-9 cups of fresh, cored, sliced apricots (I used 9 but had to mound the filling up big time to use it all! Six or seven would probably do fine.) Mix up splenda, sugar, 2/3 flour, put in pie crust lined tin or pie, bake.

  6. Bake at 190 C, (375 F) for 25 minutes for mini pies, 30-35 minutes for single large pie.

Categories

Dessert

Nutrition Facts
Serving Size 265.4g
Amount Per Serving
Calories
486
Calories from Fat
86
% Daily Value*
Total Fat
9.6g
15%
Saturated Fat
1.5g
7%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
255mg
11%
Potassium
493mg
14%
Total Carbohydrates
91.6g
31%
Dietary Fiber
4.5g
18%
Sugars
50.7g
Protein
7.5g
Vitamin A 69% Vitamin C 27%
Calcium 5% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  • High in vitamin A
  •   Bad points
  • Very high in sugar
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