Judy's Veggie Chili Recipe

Looking for an easy Judy's Veggie Chili recipe? Learn how to make Judy's Veggie Chili using healthy ingredients.


Submitted by nmutvol

Makes 5 servings



Veggie chili with black beans, chili, corn, potato.

Recipe Ingredients for Judy's Veggie Chili

1 large (3" to 4-1/4" dia.) Potatoes, Boiled
425 grams Black Beans
5 serving garcia's kitchen fire roasted green chili sauce

Recipe Directions for Judy's Veggie Chili

Add all ingredients to boiled potato (cubed) and simmer for 2 hours. Serves 5
Categories

Main Dish

Nutrition Facts
Serving Size 175.0g
Amount Per Serving
Calories
128
Calories from Fat
4
% Daily Value*
Total Fat
0.4g
1%
Trans Fat
0.0g
Sodium
404mg
17%
Potassium
523mg
15%
Total Carbohydrates
28.6g
10%
Dietary Fiber
5.2g
21%
Sugars
2.2g
Protein
5.8g
Vitamin A 0% Vitamin C 7%
Calcium 5% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
82% confidence
B+
  Good points
  • No saturated fat
  • High in dietary fiber
  • High in potassium
  •   Bad points
  • High in sodium
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