Jerry's Muffuletta Mix, 1/4 Cup Recipe

Looking for an easy Jerry's Muffuletta mix, 1/4 cup recipe? Learn how to make Jerry's Muffuletta mix, 1/4 cup using healthy ingredients.


Submitted by godintervenes

Makes 32 servings



1/4 cup or 4 TBS of muffuletta = 1 serving. From "Fried Chicken & Champagne" by Lisa Dupar, p 60.

Recipe Ingredients for Jerry's Muffuletta mix, 1/4 cup

1 cup, chopped Onions
1 cup, diced Celery
0.5 cup, chopped Peppers, Sweet, Red
15 strips Peppers, Sweet, Yellow
28 olives Cracked Green Olives
37 olives Kalamata Olives
6 oz Extra Virgin Olive Oil
0.5 cup Lemon Juice
10 clove Garlic
20 fillets Anchovies
390 grams artichokes, marinated, La Romanella
0.67 tbsp Capers
1 Teaspoon Worcestershire Sauce
0.5 tsp Oregano
0.5 tsp, leaves Thyme, Dried
5 tsp Marjoram, Dried
0.5 tsp Savory, Ground

Recipe Directions for Jerry's Muffuletta mix, 1/4 cup

Mix all ingredients and marinate in refrigerator for 4 days minimum.
Categories

Marinade, No Cook

Nutrition Facts
Serving Size 62.7g
Amount Per Serving
Calories
91
Calories from Fat
73
% Daily Value*
Total Fat
8.1g
12%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
337mg
14%
Potassium
37mg
1%
Total Carbohydrates
4.0g
1%
Dietary Fiber
0.6g
2%
Sugars
0.6g
Protein
1.0g
Vitamin A 2% Vitamin C 17%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D+
  Good points
  • Low in cholesterol
  • Low in sugar
  • High in vitamin C
  •   Bad points
  • High in sodium
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