Jamie's Honey Teriyaki Salmon Recipe

Looking for an easy Jamie's Honey Teriyaki Salmon recipe? Learn how to make Jamie's Honey Teriyaki Salmon using healthy ingredients.


Submitted by jfdaisies

Makes 2 servings



12oz = 2 fillets @ 6oz each; modified Weight Watchers recipe

Recipe Ingredients for Jamie's Honey Teriyaki Salmon

12 oz Salmon, Atlantic, Wild
2 oz Soy Sauce
3 tsp Ginger Root
1 tbsp Organics Organic Wildflower Honey
3 Teaspoon Juice
1 clove Garlic

Recipe Directions for Jamie's Honey Teriyaki Salmon

  1. Place all ingredients in zip-close plastic bag. Squeeze out air and seal bag; turn to coal salmon. Refrigerate, turning bag occasionally, at least 6 hours or up to 24 hours.

  2. Spray grill rack or grill pan with non-stick cooking spray. Preheat to medium-high.

  3. Remove salmon from bag; discard marinade.

  4. Place salmon on grill rack. Cook until just opaque in center, 4-5 minutes each side.

Categories

Main Dish

Nutrition Facts
Serving Size 221.4g
Amount Per Serving
Calories
363
Calories from Fat
125
% Daily Value*
Total Fat
13.9g
21%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
121mg
40%
Sodium
1183mg
49%
Potassium
1089mg
31%
Total Carbohydrates
11.5g
4%
Dietary Fiber
0.1g
0%
Sugars
8.1g
Protein
45.4g
Vitamin A 2% Vitamin C 1%
Calcium 3% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Very high in niacin
  • High in phosphorus
  • High in riboflavin
  • Very high in selenium
  • Very high in vitamin B6
  • Very high in vitamin B12
  •   Bad points
  • High in cholesterol
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement