Jam Filled Cookies Recipe

Looking for an easy Jam Filled Cookies recipe? Learn how to make Jam Filled Cookies using healthy ingredients.


Submitted by iwantit118

Makes 36 servings



recipe from allrecipes.com website

Recipe Ingredients for Jam Filled Cookies

3/4 cup butter, softened
1/2 cup white sugar
2 egg yolks
1 3/4 cups all-purpose flour
1/2 cup apricot preserves

Recipe Directions for Jam Filled Cookies

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. In a medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with 1/2 teaspoon of preserves.

  3. Bake for 8 to 10 minutes in the preheated oven, until golden brown on the bottom. Remove from cookie sheets to cool on wire racks.

Categories

Dessert

Nutrition Facts
Serving Size 19.0g
Amount Per Serving
Calories
80
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
2.5g
12%
Trans Fat
0.0g
Cholesterol
22mg
7%
Sodium
30mg
1%
Potassium
12mg
0%
Total Carbohydrates
10.3g
3%
Dietary Fiber
0.2g
1%
Sugars
4.7g
Protein
0.8g
Vitamin A 3% Vitamin C 1%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • High in sugar
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