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Italian Vinaigrette Recipe

Looking for an easy Italian Vinaigrette recipe? Learn how to make Italian Vinaigrette using healthy ingredients.


Submitted by fyrfli

Makes 4 servings



goes with Sausage Ragu over polenta. Over any salad greens, cucumber, tomatoes, olives, red onion...

Recipe Ingredients for Italian Vinaigrette

1 T vinegar, white, red wine, balsamic, ect
3 T olive oil
1 clove garlic
1 1/2 t oregano
1 t sugar
1/4 c parmesan
1/2 t salt
1/2 t pepper

Recipe Directions for Italian Vinaigrette

Put all ingre into a jar with tight lid and shave well. Too emulsify better at 1/2-1 t dijon mustard.
Categories

Salads, Italian

Nutrition Facts
Serving Size 23.5g
Amount Per Serving
Calories
125
Calories from Fat
108
% Daily Value*
Total Fat
12.0g
18%
Saturated Fat
2.5g
13%
Trans Fat
0.0g
Cholesterol
6mg
2%
Sodium
387mg
16%
Potassium
26mg
1%
Total Carbohydrates
2.1g
1%
Dietary Fiber
0.3g
1%
Sugars
1.2g
Protein
2.5g
Vitamin A 1% Vitamin C 1%
Calcium 8% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in cholesterol
  •   Bad points
  • High in sodium
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