Italian Sausage Scallop Potatos Recipe

Looking for an easy Italian sausage scallop potatos recipe? Learn how to make Italian sausage scallop potatos using healthy ingredients.


Submitted by maybealady

Makes 12 servings



creamy italian sausage and potatos

Recipe Ingredients for Italian sausage scallop potatos

4 link, 4/lb Sausage, Italian, Pork, Cooked
3 Potato large (3" to 4-1/4" dia) Potato, Flesh And Skin
5 tbsp Cream, Fluid, Half And Half
1 dash Salt, Table
1 dash Pepper, Black
1/2 cup Fancy Colby-Jack Shredded Cheese
1 medium onion

Recipe Directions for Italian sausage scallop potatos

Shred Potato, and onion in a bowl. Mix in salt/Pepper/cavendar's seasoning. set aside. brown italian sausage out of the casing. break up into smaller chuncks while browning. In a greased pan, layer potatoes, sausage, then cheese with the 1/2 and 1/2.
Categories

Main Dish

Nutrition Facts
Serving Size 95.8g
Amount Per Serving
Calories
148
Calories from Fat
76
% Daily Value*
Total Fat
8.4g
13%
Saturated Fat
3.6g
18%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
317mg
13%
Potassium
314mg
9%
Total Carbohydrates
11.6g
4%
Dietary Fiber
1.4g
6%
Sugars
1.0g
Protein
6.6g
Vitamin A 2% Vitamin C 19%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sugar
  • High in vitamin C
  •   Bad points
  • High in saturated fat
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