Italian Sausage Meatballs Recipe

Looking for an easy Italian Sausage Meatballs recipe? Learn how to make Italian Sausage Meatballs using healthy ingredients.


Submitted by bizz319

Makes 15 servings



So quick to put together, you can do them on a week night.

Recipe Ingredients for Italian Sausage Meatballs

9 ounces italian sausage
8 basil leaves
1 teaspoon garlic, minced
2 tablespoons bread crumbs
1 salt
1 pepper

Recipe Directions for Italian Sausage Meatballs

  1. Put everything in food processor. Divide meatballs into 15 balls.

  2. Heat non-stick skillet on medium-high heat. Brown meatballs all over. Finish cooking them in pasta sauce for 15 minutes to finish the cooking process.

Categories

Main Dish

Nutrition Facts
Serving Size 18.4g
Amount Per Serving
Calories
62
Calories from Fat
44
% Daily Value*
Total Fat
4.9g
8%
Saturated Fat
1.6g
8%
Trans Fat
0.0g
Cholesterol
14mg
5%
Sodium
146mg
6%
Potassium
54mg
2%
Total Carbohydrates
0.7g
0%
Sugars
0.1g
Protein
3.5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Very low in sugar
  • High in thiamin
  •   Bad points
  • High in saturated fat
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