Indian Sweet Bread Recipe

Looking for an easy Indian Sweet Bread recipe? Learn how to make Indian Sweet Bread using healthy ingredients.


Submitted by fujiq

Makes 2 servings



"A crisp and sweet flatbread that's fried on the griddle."

Recipe Ingredients for Indian Sweet Bread

1 cup all purpose flour
1/8 tsp salt
1/3 cup water
2 tbsp sugar
1 tbsp canola oil

Recipe Directions for Indian Sweet Bread

  1. In a large bowl, stir together flour, salt and water until a soft dough is formed. Turn dough out onto a lightly floured surface and knead briefly. Divide dough into golf ball size pieces and cover with a damp cloth or plastic wrap.

  2. Select a ball of dough and roll out until very thin but not torn. Sprinkle lightly and evenly with sugar. Fold up dough into a small square and roll out again until thin.

  3. Heat a lightly oiled griddle over medium heat. Place the rolled dough onto the pan and cook for 1/2 to 1 minute on each side until golden. Serve immediately. Repeat until all dough balls have been rolled and cooked.

Categories

Breads, Indian

Nutrition Facts
Serving Size 122.0g
Amount Per Serving
Calories
338
Calories from Fat
68
% Daily Value*
Total Fat
7.6g
12%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
150mg
6%
Potassium
68mg
2%
Total Carbohydrates
60.3g
20%
Dietary Fiber
1.7g
7%
Sugars
12.8g
Protein
6.5g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  • High in selenium
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